Ingredients
2 lage carrot
2 stalk celery
1 bunch scallions
1 teaspoon olive oil
4 clove garlic
8 sprigs parsley
6 sprigs of thyme
2 quarts water
sea salt to taste
Recipe Directions
Place all ingredients in a blender and blend well. Sprain the mixture through a strainer.
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Comments
Top voted
Joesc
Jan 30, 2010
Thanks, I was looking for a recipe for veg stock.
Eden_Eve_Girl
Feb 19, 2010
This looks good, thanks! I've been looking for something like this
Astara
Apr 21, 2010
This is simple and I have every thing! Cool!
All
Astara
Apr 21, 2010
This is simple and I have every thing! Cool!
Eden_Eve_Girl
Feb 19, 2010
This looks good, thanks! I've been looking for something like this
Joesc
Jan 30, 2010
Thanks, I was looking for a recipe for veg stock.
onematchfire
Sep 26, 2009
Thank you! I needed a stock for use in converting my favorite cooked soup recipe. This should do the trick.
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