I know it’s another kale salad but this one is perfect for anyone looking for a hearty meal to take to work or for after work when you need dinner on the table in a hurry. I make a batch and divide it in to three zip lock bags and let it marinate for three hungry people in my family. ” I will post a pic...

Recipe Directions

Chiffonade kale into small ribbons and massage with juice of 1 whole organic lemon. Whisk the first four ingredients or if you can’t shake in a mason jar. Mix other ingredients into salad and let stand for 30 minutes.

Ardesmond2's Thoughts

By ardesmond2

I know it’s another kale salad but this one is perfect for anyone looking for a hearty meal to take to work or for after work when you need dinner on the table in a hurry. I make a batch and divide it in to three zip lock bags and let it marinate for three hungry people in my family. ” I will post a pic later or the next time I make this “

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Top voted

21 votes
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I never get tired of Kale either! Thank you for this recipe, I am going to try it soon! I am guessing you mean the juice of the lemon, not sliced, right?

19 votes
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Gosh I never did make this and totally meant to try it. It looks so good! I adore kale salads!

I miss Ardesmond2! I always enjoyed reading his posts? You still out there?? How are things in Georgia?? Are you and your family doing the raw thing?

Hugs from Vermont!!

Joyce :-)

19 votes
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Nice! I never get bored of kale salads!

I work Tues- Friday and this could be lunch for 3 of those days! Now that I'm back doing my hot yoga, I sometimes don't get home till 9pm and I'm always so darn tired making salads every single night for my lunch the next day. This would give me a break if made on a Monday night!

Thanks Ardesmond2!

All

19 votes
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Gosh I never did make this and totally meant to try it. It looks so good! I adore kale salads!

I miss Ardesmond2! I always enjoyed reading his posts? You still out there?? How are things in Georgia?? Are you and your family doing the raw thing?

Hugs from Vermont!!

Joyce :-)

Top Voted
12 votes
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sv3's Review

CURRY in A HURRY
4
4 out of 5

I made a big batch of this last night to bring into work today & tomorrow - just had it now and it was great!

I haven't eaten kale before and wasn't sure if I'd like it but the combination of flavours works really well in this salad.

13 votes
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raw_me's Review

CURRY in A HURRY
5
5 out of 5

Hi Ardesmond, this recipe looks good. What curry did you use? Can I use any curry? I love the taste of Avacado unfortunately my digestive system hates Avacado...wish they would just get along. Do you think I could substitute with a coconut oil and / or coconut milk?

10 votes
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sueko's Review

CURRY in A HURRY
5
5 out of 5

I LOVE this recipe. I've made it about 4 times already. The contrasts of flavors and textures is an exciting balance. . It's like a curry meal with the chutney built in. It's now my favorite recipe on this site.

9 votes
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Hi ardesmond2. I just wanted you to know I have made this a number of times now. Including 2 raw potlucks and it was a huge huge hit. Thanks.

21 votes
+
Vote up!
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Vote down!

I never get tired of Kale either! Thank you for this recipe, I am going to try it soon! I am guessing you mean the juice of the lemon, not sliced, right?

Top Voted
19 votes
+
Vote up!
-
Vote down!

Nice! I never get bored of kale salads!

I work Tues- Friday and this could be lunch for 3 of those days! Now that I'm back doing my hot yoga, I sometimes don't get home till 9pm and I'm always so darn tired making salads every single night for my lunch the next day. This would give me a break if made on a Monday night!

Thanks Ardesmond2!

Top Voted

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