A Community Recipe by Louko
This salad keeps me going for ages. Very taste, low-fat and filling.
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Recipe Directions
Cut up 2 tomatoes, celery, and cucumber into chunky bits.
Blend the rest of the tomatoes, parsley, chili, banana and lime/lemon juice.
Pour over salad, and enjoy!
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Comments
Top voted
omshanti
Aug 08, 2010
yummm!
KarenK
Aug 07, 2010
Wow, never thought to add banana to a salad dressing, The sweetness and smoothness of it would be nice without the added fats.
MOTH
Nov 10, 2010
I gave up overt fats and yet have been missing my smooth, creamy dressings. I'll give this one with the banana a try.
All
MOTH
Nov 10, 2010
I gave up overt fats and yet have been missing my smooth, creamy dressings. I'll give this one with the banana a try.
omshanti
Aug 08, 2010
yummm!
KarenK
Aug 07, 2010
Wow, never thought to add banana to a salad dressing, The sweetness and smoothness of it would be nice without the added fats.
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