Ingredients
2 cup spinach, packed
1 cup basil, packed
2 tablespoon salba (ground chia)
1 teaspoon sea salt
¼ cup cold pressed olive oil
4 zuchinni
1 cup fresh peas
¼ cup lemon juise
1 cup chopped tomato
½ cup chopped red onion
Recipe Directions
blend first 5 ingredients in a food processor to make the pesto. make spagetti strands out of the zuchini with a veggi spiralizei or mandoline. mix rest of ingredients together and toss well.
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Comments
Top voted
melaverde
Sep 19, 2010
I'll try this one asap and I love the combo of ingredients. How many people can it serve?
melaverde
Sep 19, 2010
I'll try this one asap and I love the combo of ingredients. How many people can it serve?
shalom77
Sep 19, 2010
you can also add some pine nuts to the pesto if you wish
All
shalom77
Sep 21, 2010
...oh and you can also add a bit of blue agave syrup, or stevia to balance the acid of the lemon...it's personal taste ;)
shalom77
Sep 21, 2010
...oh and you can also add a bit of blue agave syrup, or stevia to balance the acid of the lemon...it's personal taste ;)
shalom77
Sep 21, 2010
...oh and you can also add a bit of blue agave syrup, or stevia to balance the acid of the lemon...it's personal taste ;)
shalom77
Sep 21, 2010
it serves 2 as an entre, or 4 as an appetizer
ShantiLove
Sep 19, 2010
Or hemp seeds, yumy :-)
melaverde
Sep 19, 2010
I'll try this one asap and I love the combo of ingredients. How many people can it serve?
melaverde
Sep 19, 2010
I'll try this one asap and I love the combo of ingredients. How many people can it serve?
shalom77
Sep 19, 2010
you can also add some pine nuts to the pesto if you wish
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