Ingredients
Cauliflower as required to fill you
Sea spaghetti - about 20grams / just under an ounce
Rocket - enough to line the bottom of a bowl
2 (large) teaspoons of tahini
1/2 teaspoon soy sauce (guessed this one replace with a pinch of salt)
warmish water as required
Recipe Directions
Soak the sea spaghetti for a couple of hours then drain. Place the rocket in the bottom of the serving bowl. In another bowl mix the tahini and soy sauce/salt with enough warmish water to make a thick pouring consistency. Mix in the cauliflower (broken into tiny florets) and sea spaghetti until they are evenly coated. Serve over the rocket and enjoy.
I can't add a picture as I have just eaten it all!
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Comments
Top voted
gratefultobe
Jun 14, 2011
hi, I think I remember this one from awhile back..it's what we call arugula. fun to get the names of stuff in different countries!
lizard queen
Jun 14, 2011
hi. what's rocket?
All
gratefultobe
Jun 14, 2011
hi, I think I remember this one from awhile back..it's what we call arugula. fun to get the names of stuff in different countries!
lizard queen
Jun 14, 2011
hi. what's rocket?
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