This is a very simple chocolate ganache adapted from a recipe in Raw Food Real World. I love easy recipes that take less than 5 minutes and have only a few easy ingredients. As well as being delicious, this is also a very versatile dessert: It can either be chilled in the refrigerator for a ganache or warmed in the...

Recipe Directions

1. Process ingredients in the food processor.

LaEnsalada's Thoughts

By LaEnsalada

This is a very simple chocolate ganache adapted from a recipe in Raw Food Real World.

I love easy recipes that take less than 5 minutes and have only a few easy ingredients.

As well as being delicious, this is also a very versatile dessert: It can either be chilled in the refrigerator for a ganache or warmed in the dehydrator for a warm chocolate pudding.

You could also eat it with raspberries, strawberries, or some raw ice cream. The possibilities are endless! :)

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sounds like a good frosting for raw brownies...

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