Creamy sweet savory and salty…a great treat when you are craving something sweet and filling! A great breakfast or snack…Enjoy lovers!

Recipe Directions

I recomend using pretty ripe bananas as they are sweeter and easier to mash. I dont have a food processor but I bet it would make this much smoother! I do it sans electricity and mash the bananas and stir everything with a combination and rotation of spoon fork and knife. Each one helps in a differant way oddly enough. You can refrigerate it or eat it at room temp.

Ashleypierson's Thoughts

Creamy sweet savory and salty…a great treat when you are craving something sweet and filling! A great breakfast or snack…Enjoy lovers!

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I smushed up very ripe bananas and crumbled raw walnut pieces in it. That was excellent too!

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i made something similar last night. =) delicious flavors. i add a little ginger too. yum!

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