This feels really good on the liver when you eat it… Delicious and cleansing

Recipe Directions

  • Add all in a bowl together, mix well
  • Splosh olive oil and apple cider vinegar over it as dressing, mix well
  • Enjoy!

Goddess Leonie's Thoughts

By Goddess Leonie

This feels really good on the liver when you eat it… Delicious and cleansing

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Comments

Top voted

14 votes
+
Vote up!
-
Vote down!

I make this all the time but minus the walnuts and parsley. I use rice vinegar too instead of apple cider. Walnuts sound like a great addition though... thanks!

11 votes
+
Vote up!
-
Vote down!

gjp's Review

Beet and Carrot Salad with walnuts
5
5 out of 5

Mmmmmmmmm!!! This salad is so delicious. I used all of the ingredients, as listed and it was perfect! Definitely going to be high on my rotation from now on!

All

11 votes
+
Vote up!
-
Vote down!

gjp's Review

Beet and Carrot Salad with walnuts
5
5 out of 5

Mmmmmmmmm!!! This salad is so delicious. I used all of the ingredients, as listed and it was perfect! Definitely going to be high on my rotation from now on!

Top Voted
14 votes
+
Vote up!
-
Vote down!

I make this all the time but minus the walnuts and parsley. I use rice vinegar too instead of apple cider. Walnuts sound like a great addition though... thanks!

Top Voted

Leave a Comment