Ingredients
2 Tablespoons Olive Oil
Juice of one lemon
1/2 tablespoon of cumin non-Irradiated cumin (I use only a pinch, since this gives it way too much cumin flavor for my taste)
1-1 1/2 cloves garlic
Sea salt (to taste)
1/4 cup raw pumpkin seeds
1 tablespoon agave nectar (or you can skip with no sacrifice)
Filltered Water if necessary to thin
Recipe Directions
Grind the pumpkin seeds into a meal with a coffee grinder, blender, or mortar and pestle. Combine all ingredients - you should get a creamy texture. Play around with the proportions to suit your tastes.
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Comments
Top voted
ericaswfs
Mar 06, 2011
I actuallly made something almost exactly like this yesterday and it was delicious!!!! It really tasted like ceasar dressing! I highly recommend this recipe!
mamak
Mar 29, 2011
Yummy! I made it with about half the agave and just a pinch of cumin. Nice, "creamy" texture.
All
mamak
Mar 29, 2011
Yummy! I made it with about half the agave and just a pinch of cumin. Nice, "creamy" texture.
ericaswfs
Mar 06, 2011
I actuallly made something almost exactly like this yesterday and it was delicious!!!! It really tasted like ceasar dressing! I highly recommend this recipe!
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