Recipe Directions

Chop tomato, onion, mango & avocado. Stir together.

Cut kernels from the cob; add & stir.

Mince garlic, chile & cilantro; add & stir.

Squeeze in the juice of the lime.

Sprinkle with cumin, salt & pepper to taste.

Stir.

Let chill for a bit for flavors to meld.

Rawks0me0rama's Thoughts

I like to eat it with bell pepper ‘chips’.

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Sounds delicious!!

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yum i jsut had raw taocos last night and this would have been perfecto...ill jsut have iit for lunch!

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Incredible! I am definitely craving corn now:)

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I love your recipes, they are so simple, yet so beautiful

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This looks divine.

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Great idea! The sweet and spicy will compliment the avocados well. What a colorful photo, too.

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