Recipe Directions

I don't measure anything. I just go by sight and taste. You can't mess this one up. Just keep adding ingredients until it tastes the way you want it to. I add quite a bit of dulse and dill to mine. The dulse and lemon juice are what make it taste like tuna salad (the kind with the relish added)!

Kendra Far Above Rubies's Thoughts

This tastes fabulous! Even my non raw mom said she liked it better than regular tuna salad! You can even make sushi rolls with it. I got the recipe from my friend Rashimba who makes it at the Food Co-Op were she works. It can be a totally raw recipe if you make your own raw mayo, but I love the Veganaise.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

Comments

Top voted

All

0 votes
+
Vote up!
-
Vote down!

oh! You've tried it Yaakovandchaya..I'm glad you enjoyed it!

0 votes
+
Vote up!
-
Vote down!

UR welcome Kiŧs©Hÿ ♥ Hiþþiέ, Alicia Uhuru, and carrie6292! :)

0 votes
+
Vote up!
-
Vote down!

yaakovandchaya's Review

Carrot Toona Salad
5
5 out of 5

Delicious!

~Yaakov & Chaya

0 votes
+
Vote up!
-
Vote down!

Please let me know if your children enjoy it and how it turns out for you Kits!

0 votes
+
Vote up!
-
Vote down!

Your welcome Alicia! I hope you enjoy it!

0 votes
+
Vote up!
-
Vote down!

ĸiтs©нÿ-♥-нiррiε's Review

Carrot Toona Salad
5
5 out of 5

Sounds great. I think my kids will really enjoy it too. :)

0 votes
+
Vote up!
-
Vote down!

Alicia Uhuru's Review

Carrot Toona Salad
5
5 out of 5

Thanks Kendra for sharing this. A lot of carrot toona/pate recipes call for nuts and seeds. This is a wonderful alternative.

0 votes
+
Vote up!
-
Vote down!

Veganaise is vegan kosher mayonaise made from expeller pressed oil, fitered water, brown rice syrup, apple cider vinegar, organic soy protein, sea salt, mustard flour, and lemon juice concentrate.They sell organic and non-organic versions and a versions with grapeseed oil, or canola, or soy. It's kept in the refridgerator of health food stores. Hope that helps.

0 votes
+
Vote up!
-
Vote down!

This sounds good. I've seen veganaise, but what is it? I have to find a good raw mayo recipe - nut free.

0 votes
+
Vote up!
-
Vote down!

Kendra Far Above Rubies's Review

Carrot Toona Salad
5
5 out of 5

I just decided to make some more of this with the carrot pulp I saved for carrot pudding after I posted the recipe. The carrot pulp has a little carrot juice in it. When I mixed the mayo in, the carrot juice and mayo taste fabulous together! That's just a lil' FYI!

Leave a Comment