Rating5/5 (from 2 ratings)5
4 tablespoon coconut oil, melted
3 cup raw walnuts
Â½ cup raw carob or cacao powder
Â¼ cup agave nectar
Â¼ cup raw honey
Melt the coconut oil by nesting it in another container full of warm water. Mix carob and coconut oil thoroughly. Stir in agave nectar and blend well. Process walnuts alone in a food processor until they become a buttery consistency. Add oil/carob/agave/honey mixture and blend well. Spread into a square pan and refrigerate until firm.
Holistica's ThoughtsBy holistica
This delectable, â€œraw sugary deathâ€ stays solid as long as itâ€™s kept cold. Why death? Because if this was the last thing you ever ate, you could die happy.
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