¼ teaspoon cinnamon
Sprinkle of sea salt
4 teaspoons cacao powder
¼ vanilla bean (seeds only)
6 ounces coconut water
2 ounces water
1 ounce pine nuts, macadamia nuts or Brazil nuts (unsoaked)
1. Add all ingredients to a blender and blend away.
Achin70's ThoughtsBy achin70
I was trying to make chocolate pine nut yogurt, but I ended up making a richer version of this delicious nut mylk instead!
Nut mylks made with coconut water rule!
You can use any kind of nut, but a high oil content nut like the ones below are best if you want a creamy nut mylk.
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Can I use fresh shredded coconut instead of the dry one?anewme - 11 hours 1 min ago
On and off RawClaireT - 12 hours 50 min ago
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Nut allergyveggie - 4 days 7 hours ago
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