side dish or lunch salad
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Recipe Directions

Amounts are a bit of a guess since I usually “cook” by intuition.

Try to dice everything the same size. I usually seed the tomato so there isn’t as much liquid in the bowl.

Whisk the vinegar and oil together with a pinch of dry mustard until blended.

Toss all the ingredients together until just mixed up.

I don’t know the status of vinegar, but you could probably sub raw lemon juice. The green olives aren’t raw, but they really add something nice here.

Texansis's Thoughts

By Texansis

side dish or lunch salad

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thanks!

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raw olives are available at sunfood.com.

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14 votes
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thanks!

Top Voted
11 votes
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raw olives are available at sunfood.com.

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