Rating4.2/5 (from 5 ratings)4.2
1 cup agave
½ cup coconut oil
1 cup cashews (soaked, drained)
1 cup cacao powder or nibs (blended to a fine powder)
1 cup carob powder
1. Blend in a food processor the first 3 ingredients until very smooth.
2. Then add in the next 2 ingredients. This thickens quickly. Be careful!
3. Press into a glass pan.
4. Freeze for 30 minutes.
5. Cut into pieces before it gets too solid.
Mrscharim's ThoughtsBy mrscharim
Optional: Add chopped favorite raw nuts after well blended for a nutty fudge. Take fudge out of food processor and mix chopped nuts by hand. This will take some upper body strength.
Never double recipe, only one recipe at a time.
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