Recipe Directions

1. Blend all ingredients on a blender or small food processor with an S blade until smooth and creamy.
2. Refrigerate before using (I prefer this) or serve immediately.

Jirizarry's Thoughts

I love orange French Dressing. This is my version of the orange French dressing we eat at home.

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i mean Wishbone, not Thousand Islands.

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I like how this looks. I've been earching for a raw french dressing for so long like Thousand Islands that i grew up on that was orange and really creamy. Few questions. I know that the french dressing i like includes sugar. I'm guessing i could add raw organic vegan agave but how much? and what is a replacement for the yellowroot powder? I'm remembering a spice so i will look for it and come back.

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again, sorry about that. Wortel is root. I will change it. thanks

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hi jirizarry! what is wortel ? looks good!

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sorry, I messed up again with the names in Dutch and English, It is almond powder. I will fix it on the recipe ingredients. Thanks for the heads up.

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sounds good - what is amendel powder?

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