2 cup chopped tomatoes
1 clove garlic
2 tablespoon spring onions
¼ cup red pepper
¼ cup celery
2 tablespoon fresh cilantro
1 tablespoon olive oil
1 tablespoon apple cider vinegar
1 teaspoon salt
½ teaspoon cumin
dash chili powder
½ teaspoon oregano
2 teaspoon honey
2 tablespoon lemon juice
Chop first 6 ingredients as fine as you prefer. Mix remaining ingredients together and pour over vegetables. Allow to stand at room temperature for a little while to allow the flavors to blend.
Alison's ThoughtsBy Alison
My favorite fresh salsa recipe. Delicious eaten with avocado and raw crackers!
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