YieldMakes about 1.5 cups
1 pint cranberries
1 inch piece of ginger, grated or microplaned
3 medjool dates, chopped up
Process everything together! Don’t over-process! Enjoy!
Za's ThoughtsBy Za
Amazingly simple and delicious. Great as is, or as a fat-free salad dressing, dip, or as a topping for my Gingerbread Cookies—see elsewhere on my profile.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Do chia seeds need soaking?TammiTrue - 10 hours 21 min ago
Anyone going through menopause and raw?ClaireT - 11 hours 50 min ago
i need serious help!bobsm - 1 day 2 hours ago
Water from older coconutsClaireT - 1 day 7 hours ago
I was wondering if anyone here makes sauerkraut?Romey - 1 day 18 hours ago