This is a recipe that I got of the Raw family’s web site. Its awesome First u start with a fairly large butternut squash then u peel it wich can be tough. Throw it into a food processor and chop it up nice and small is the way i like it add raisins orange juice for a sweetener as well as honey or agave necture and...
Found in:

Recipe Directions

The key here is to dehydrate the mixture untill crunchy, Throw dehydrated mixture into some freshly made almond milk, you can also add fresh ginger root to the almond milk and strain it for extra zing. Cloves and ginger toghether sigh.. love it. Did I mention to make it crunchy!

Gabe's Thoughts

This is a recipe that I got of the Raw family’s web site. Its awesome First u start with a fairly large butternut squash then u peel it wich can be tough. Throw it into a food processor and chop it up nice and small is the way i like it add raisins orange juice for a sweetener as well as honey or agave necture and cinnamon and a pinch of nutmeg. I personaly like it with curry and cloves instead of the nutmeg. Cloves also help to kill intestinal worms and have a wonderful chai flavor. This is my first recipe I have ever posted fun fun!! http://www.rawfamily.com/recipes.htm

Print This Recipe (PDF)

Click the button below to download the printable PDF.

Comments

Top voted

All

0 votes
+
Vote up!
-
Vote down!

Hi- Did you try the yucca root for arthritis yet? I got some today.

0 votes
+
Vote up!
-
Vote down!

Tried this as a cookie and didn't like it at all.

0 votes
+
Vote up!
-
Vote down!

and juice from one orange forgot that part

0 votes
+
Vote up!
-
Vote down!

The Ingredients are as fallows 4 cups of butternut squash 1 cup of raisons 1/2 of a teaspoon of nutmeg and 3 table spoons of honey or aquave. I cant seem to be able to figure out the how to use the ingredient section it doesnt save what I put in there

0 votes
+
Vote up!
-
Vote down!

Hmm.. ?? I'll fix it

0 votes
+
Vote up!
-
Vote down!

This sounds really yummy Gabe, but it's really difficult for me to read. Could you by any chance repost so that the ingredients are at least in a list, even if they don't have measurements with them? Thank you!!

Leave a Comment