This definatly perks you up in the morning. Tangy and spicy.

Recipe Directions

Blend it all up, adding the spinach in last. You could probably sub a whole grapefruit if you didn’t want to juice, but I had the leftover pulp from juicing and didn’t want to to go to waste. Plus I think since most of the juice was removed it may have cut down on the tartness of the grapefruit, and the carrot juice subbed in sweetened it a bit.

Rawrach's Thoughts

This definatly perks you up in the morning. Tangy and spicy.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

Comments

Top voted

All

0 votes
+
Vote up!
-
Vote down!

This sounds good, love grapefruit. Will definitely give it a try. Like tomorrow for breakfast. Thanks!

Leave a Comment