The green flavor is completely covered up by the lemon and lime. One of my 4th grade students tried it and said it tasted like a salad at 1st, but in the end like a sprite. A great breakfast to start your day off with loads of vitamins and energy. *add a small piece of ginger root for a spicy finish
Found in:

Recipe Directions

Cut and juice

Cmckeeby's Thoughts

By cmckeeby

The green flavor is completely covered up by the lemon and lime. One of my 4th grade students tried it and said it tasted like a salad at 1st, but in the end like a sprite. A great breakfast to start your day off with loads of vitamins and energy.

*add a small piece of ginger root for a spicy finish

Print This Recipe (PDF)

Click the button below to download the printable PDF.

Comments

Top voted

5 votes
+
Vote up!
-
Vote down!

It sounds good...did you juice everything (including the parsley sprigs)? Would using a Vitamix work about as well?

4 votes
+
Vote up!
-
Vote down!

I've made this without the carrot in my blender just by adding some purified water to thin it.

All

4 votes
+
Vote up!
-
Vote down!

I've made this without the carrot in my blender just by adding some purified water to thin it.

Top Voted
5 votes
+
Vote up!
-
Vote down!

It sounds good...did you juice everything (including the parsley sprigs)? Would using a Vitamix work about as well?

Top Voted

Leave a Comment