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2 bananas (frozen for at least 24 hours)
1/2 cup 'milk' (whatever kind you prefer; rice, soy, coconut, etc.)
2 tablespoons cocoa powder
Nuts (optional; if you like it crunchy)
1. Place all of the ingredients in a blender.
2. Blend until creamy.
3. Add nuts and blend for 5 seconds just so that it breaks into bits and pieces.
Tigress's ThoughtsBy Tigress
Ever imagine that there is actually ice cream that is healthy, fat-free, and oh so yummy?
Well, here is the recipe.
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