Rating5/5 (from 1 ratings)5
1 cup fresh basil
2-5 cloves garlic
2 tablespoon Lemon or lime juice.
½ cup Cold pressed extra virgin olive oil
1 cup Tomatoes. Fresh
1 cup Celery
1 cup Carrot, Grated
2 cup Chick peas , Soaked 24hrs.
pinch Hymalayan pink salt, to taste.
sprinkle Paprika or fav herb.
Blend all ingredience in high powered blender or food processer
Sprinkle top with paprika or other herbs.
Yambean's ThoughtsBy Yambean
My daughter would not stop eating this. I had to take it away to save some for later. It would be nice with a bit of Tahini(seseme seed paste) too.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
How can I prevent neighbor's cat from killing birds in our yard?ClaireT - 3 hours 50 sec ago
Homemade almond butter?amytee - 10 hours 50 sec ago
raw food in richmond, VAmegkup - 1 day 3 hours ago
BuckwheatHarmony1 - 1 day 4 hours ago
sprout bag alfalfa failure!!matteo - 1 day 6 hours ago