Rating5/5 (from 1 ratings)5
1. Blend bananas with nut milk for each flavor.
2. Layer and freeze one layer at a time.
VeganRawFood's ThoughtsBy VeganRawFood
This is a banana soft serve ice cream Neapolitan loaf.
To save time, I blended each layer up and put in separate containers, and put them in the freezer for a few hours. Then when it was very cold and starting to freeze, I layered them and froze overnight.
Very easy and not expensive.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Superfoodshellen - 2 min 37 sec ago
~chrons, colitis, ibd~ gaining weight as raw vegan?anniestk - 3 hours 37 min ago
Sunken eyesanniestk - 4 hours 48 min ago
Loss of libido (male) :(anniestk - 4 hours 58 min ago
What is the one kitchen tool you could not live without?lea01 - 18 hours 14 min ago