A fun way to eat fruit salad without doing the dishes.
  • Rating

    Rate me!
  • Yield

    1 or 2, depending how hungry you are
  • Equipment

    None
Found in:

Recipe Directions

Cut canteloupe in half. Scoop out seeds, forming two “bowls”.

Fill the empty space where the seeds were with berries, grapes, or other fruit cut into bite sized pieces.

I also like to top this with a cashew cream. I put about .33 cup cashews in a grinder with some fruit and a dash of vanilla. Scoop on top of the melon, and enjoy!

Frugini's Thoughts

By Frugini

A fun way to eat fruit salad without doing the dishes.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

Top voted

All

Leave a Comment

The Rawtarian wants to hear from you! Let's get the conversation going! Leave a comment or review below.