Rating5/5 (from 1 ratings)5
YieldServes one adult or two children
2 Ripe Bananas
1 teaspoon Honey/Agave
½ lemon (juiced)
Smash bananas well with a fork.
Add the honey and lemon, mix well. (If using honey make sure to smash it well, honey is semi solid when it’s raw.
LivingRaw's ThoughtsBy LivingRaw
This is a childhood favorite of mine past down through generations. My mother would make this for me as an infant starting me on solid foods but I kept eating it well into my teens.
Then I started my children on it when they were young. Now we eat it all the time as a snack or dessert. I hope you’ll enjoy it asmuch as my family has for centuries.
*Be sure to use a fork and not a food processor or blender. If you process it or blend it, it will be runny like a smoothie and changes the flavor completely. (It's not bad but it’s no longer pudding like.)
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