1 cup brazil nuts
1 cup hazelnuts
2 (soaked) medjool dates
1 tsp. vanilla
1/4 cup agave
4 cups water
1/4 tsp. salt
Blend all ingredients except nutmeg until frothy, about 1 to 2 minutes. Strain through a nut milk bag. Grate nutmeg on top and mix. Sprinkle a little more nutmeg on each serving glass.
Greenmama's ThoughtsBy greenmama
A lusciously creamy, holiday drink.
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