Recipe Directions

1. Using a food processor, grind up the nuts.

2. Slowly add dates and figs to combine all together.

3. Shape into little balls with wet hands and roll in cacao powder, coconut flakes/flour, and/or cacao nibs.

Zhanna8's Thoughts

By zhanna8

Fast, easy, and full of flavor.

These are best for a snack, breakfast, or dessert, especially when you are on the run.

I have been preparing this recipe for years and learned from Beatrix’s Art of Taste.

They last for some time in your fridge and a great fix if you need something fast, nutritional, and satisfying.

It is a great mix to add cacao nibs, though it would be a deviation from the original recipe.

Enjoy!

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Comments

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It funny when I was posting this I thought of someone asking question… It is great ideas to soak and then dry nuts. It just get more preparation time, otherwise it is good practice. I only wash them without soaking.

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do you soak the nuts first?

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3 votes
+
Vote up!
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Vote down!

It funny when I was posting this I thought of someone asking question… It is great ideas to soak and then dry nuts. It just get more preparation time, otherwise it is good practice. I only wash them without soaking.

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3 votes
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Vote down!

do you soak the nuts first?

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