Rating4.2/5 (from 5 ratings)4.2
2 ripe bananas
1 ripe pear
1 to 2 collard leaves
2 tablespoons Udo's oil blend or flax oil
1/2 to 3/4 cup raw almond milk
1. Throw collards, fruit, and oil into blender with 1-2 cups water (whatever you need to get it to blend).
2. Blend until smooth.
3. Add the almond milk and some ice to your taste to chill for a cool and creamy delight.
Riversanctuary's ThoughtsBy riversanctuary
Adding to the many “blissful” smoothie recipes on this site, here is my favorite smoothie recipe.
It is so delicious and smooth. I love to drink one in the morning and have a second one in my mug at work chilling in the fridge.
Drinking it in the afternoon is an amazingly refreshing experience, like a dive in a fresh mountain stream among the beautiful trees—really! :)
Hope you enjoy this as much as I do!
The omega-3’s always help me feel calm and energetic and this is a great way to get them in.
The collards are an excellent green to use because they are very mild and keep well in the fridge but are still healthy and delicious.
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