A Delicious Fresh Tomatoe Salsa.. used on salads, nori rolls, sauces

Recipe Directions

In a bowl, Combine all diced veges, squeeze lime juice all over it & sprinkle sea salt to taste..DO NOT process! Keep it chunky :-)
Marinate in the fridge for 1/2 hour-1 hour… Best FRESH.. DON’T freeze or keep in fridge longer than 2-3 days..Great for dipping, on salads or any kind of vege wrap/roll ups!

RawBuddhist's Thoughts

A Delicious Fresh Tomatoe Salsa.. used on salads, nori rolls, sauces

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This sounds like the version I make all the time that my family loves. If you don't have cilantro you could add parsley and a little coriander seed instead. I also add some cumin and chili powder with less jalapeno. Thanks for posting it.

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