Well, my attempt this week to make an Indian style dish ended up in a funk of different flavors that didnâ€™t exactly please the palette. So after having a somewhat unpleasant lunch and getting inspired by an episode of Iron Chef, I decided to take a new direction and make some thing with a little Asian flavor. Iâ€™ve always enjoyed simple, stir-fry dishes, because they really bring out the flavor of the vegetables, instead of masking them with all sorts of spices and sauces. Thatâ€™s exactly the flavor I was going for with this dish, which has the added benefit of being ridiculously simple to make. For anyone who doesnâ€™t have an hour to prepare dinner, Iâ€™m sure this will be one of your new favorites.
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I encourage you to make your own health care decisions based upon your research and in partnership with like-minded, qualified health care professional(s). I wish you success on your raw journey!