Ingredients
1/2 cup raw tahini
1/4 to 1/2 cup coconut water
1/3 to 1/2 cup lemon juice, according to taste
1 tsp kelp
Recipe Directions
1. place tahini and 1/4 cup coconut water in a blender. blend on high to turn into paste.
2. add lemon juice, which will thin the paste. add more coconut water to thicken to desired consistency, then blend in kelp.
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