½ head napa cabbage, chopped
2 green onions, sliced
¼ cup cold-pressed sesame oil
¼ cup almonds, chopped
.125 cup sesame seeds
Start by cutting up the napa cabbage into thin strips and placing in a bowl. Cut green onions in inch increments and then slice lengthwise, this brings out the flavor. Throw onions in bowl. Pour the sesame oil over salad and add remaining ingredients. The last step is to toss the salad and it is done.
Mptraveller's ThoughtsBy mptraveller
This is a quick and simple, inexpensive, awesome, flavorful salad that is enjoyable and satisfying to eat. Try eating with chopsticks, it makes it better -_*
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Oh No, my hair is breaking offClaire Turnip - 1 day 8 hours ago
Greetings All!Claire Turnip - 4 days 12 hours ago
HELPPP! RAW VEGAN GIRLS ONLY!Claire Turnip - 6 days 21 hours ago
Which should I get - Omega Vert VRT330 or Omega 8006?Claire Turnip - 1 week 2 days ago
How to make religious fasting easier on raw?Claire Turnip - 1 week 6 days ago