½ cup cashews, soaked
2 tablespoon apple cider vinegar
1 teaspoon honey
1 clove garlic (small)
1 lemon (juiced)
sea salt to taste
Soak cashews until soft, about 30 minutes. Blend everything in a food processor until creamy and smooth. Add filtered water if necessary.
LeahBmee's ThoughtsBy LeahBmee
This raw sour cream goes so well with lots of dishes. I love to eat it with Taco wraps and tomato soup. Enjoy!
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Has anyone bought a Vita Mix from the US for use in Europe?TammiTrue - 3 hours 47 min ago
parchment paper and dehydrating timeworkoutman4252 - 4 hours 36 min ago
Dehydrator experimentation dayFee - 6 hours 34 min ago
I wondered where goneraw had gone...TammiTrue - 17 hours 2 min ago
Raw Bacon Recipe - what happened to it?TammiTrue - 2 days 6 hours ago