Recipe Directions

Chop Garlic and Ginger in a food processor or by hand add olive oil and braggs. Stir it all up then pour over the beans. Stir up and enjoy.

MontrealMommy's Thoughts

I used to make this the cooked way. It was great like this too. As for the ingredients I pretty much do it by eye. So add more to your liking. My fiancee suggested puting it in the dehydrator to soften the beans. I will try that too next time.

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This is so wonderful!

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Yummy can't wait to try it like that.

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Yummy can't wait to try it like that.

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i used the same recipe but with sliced orange and yellow bell peppers instead of green beans and let it sit in my fridge for a couple hours. absolutely delicious!

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I put the beans in the dehydrater in a zip lock bag with the marinade at 105 for about 2 hours. They were great!

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I put the beans in the dehydrater in a zip lock bag with the marinade at 105 for about 2 hours. They were great!

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I put the beans in the dehydrater in a zip lock bag with the marinade at 105 for about 2 hours. They were great!

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I put the beans in the dehydrater in a zip lock bag with the marinade at 105 for about 2 hours. They were great!

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Mmm, I used to love cooked green beans, I think I will try this and leave overnight in the fridge to marinate.

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No I used fresh I just didn't know how to put it sorry.

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...bag of green beans...do you use frozen?

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I also used to make a similar cooked version. I will definitely try this - it looks really good.

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Woops I forgot the chili peper let me fix it.

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I bet they'd taste really good after marinating for an hour or so in the fridge.

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