Rating5/5 (from 1 ratings)5
1½ clove Garlic, chopped or garlic pressed
2 tablespoon Raw Tahini
2 pinch Sea Salt
1 dash Cayenne Pepper
2 tablespoon Cold-Pressed EVOO
1 tablespoon Water
Mix all ingredients together and stir until somewhat smooth. I like mine extra citrusy and garlicky, so I add more of the lemons (sometimes adding a lime instead) and the garlic.
**If you like added sweetness, try adding a tablespoon or two of raw honey, agave or stevia. Feeling salty? Try adding some Nama Shoyu!
LaLaLizoo's ThoughtsBy LaLaLizoo
This Tahini dressing is delicious as dip or as dressing! For a while, I ate it every night on a huge salad of a head or two of romaine with cilantro and italian parsley mixed in with a peeled cucumber and a chopped red pepper. The sunflower seeds mixed in with the dressing make sure the nuts don’t all fall to the bottom of the bowl!
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Do you crave hot food?ClaireT - 17 hours 58 min ago
The importance of the family feastrafealsivar - 1 day 11 hours ago
New, eating disordered & in need of helpTammiTrue - 1 day 16 hours ago
Raw Soy Milk?TammiTrue - 1 day 16 hours ago
Can I eat acai bowls and are there any types of raw bread that we can eat?ClaireT - 5 days 14 hours ago