Rating3/5 (from 2 ratings)3
1 cup germinated cashews
Juice of 1 small lemon
3 tablespoons raw agave
Dash of vanilla extract
1. Combine all ingredients in a blender and mix until smooth.
ALL1E's ThoughtsBy ALL1E
This saves me from my cream cheese cravings.
Make your own personal “cream cheese” blend by simple adding or substituting fruit, cinnamon, herbs. Have fun and play with it.
I still had a few cashew chunks, so I mashed it up a bit more with a fork. I’m sure if you have a high-powered blender, it shouldn’t be a problem though.
I spread it over sprouted flourless bagels or English muffins and topped with fresh pomegranates.
You can also use it as a dip for fruit. Just add water for a thinner consistency.
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