3 cup Organic Oyster Mushrooms, Sauté LOW LOW heat in Coconut oil
1 tablespoon Organic Spectrum Coconut Oil
3 cup Organic Baby Spinach
4 Organic Sweet Peppers, Slice into strips
Sauté Mushrooms. Place on bed of baby spinach. Arrange sliced peppers on top. Add cheese. EÅT!
Rawpøwer's ThoughtsBy rawpøwer
Hearty mushroom and cashew cheese salad. Full of RawPøwer!
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