A really quick and simple raw recipe. Great for raw noobs!
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  • Yield

    2-4 servings
  • Equipment

Recipe Directions

1. Blend crust ingredients in a food processor.

2. Spread into desired shape in a dish or dehydrate until warm if desired. I dehydrate mine overnight--6 hours or so--and it makes the crust like a cookie.

3. Slice fruit toppings and pile on top of crust. Enjoy!

Vabeachcg's Thoughts

By vabeachcg

A really quick and simple raw recipe.

Great for raw noobs!

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thanks! it was a fun recipe to make!

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Sounds lovely, and so simple too.

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