Rating5/5 (from 1 ratings)5
Yield2 small or 1 large serving
4 large bananas, frozen
¼ cup raisins, soaked
2 tablespoon ground chia seeds
2 teaspoon vanilla extract (or the equivalent amount of vanilla bean)
¼ teaspoon cinnamon
¼ teaspoon nutmeg
¼ teaspoon sea salt
10 drop stevia
First, process the soaked raisins until they are relatively smooth. Then add in the bananas, vanilla, ground chia, spices and stevia, and continue to process until the mixture is completly smooth and creamy. Try the ice cream, and add more stevia or vanilla to taste. At this point, it will seem like a cold pudding, so freeze the ice cream for 1-2 hours. Stir before serving. Dig in! The raisins give the ice cream a rich, buttery flavour. The chia seeds provide amazing nutrition, and leave you feeling full and satisfied.
Kathrynintheraw's ThoughtsBy kathrynintheraw
A smooth, creamy, naturally sweetened summertime treat that will make you forget all about Ben and Jerry’s! What’s not to love?!
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