Rating5/5 (from 2 ratings)5
1 large zucchinni, shredded
1 cup macademias or pecans, ground into meal
5 dried figs, rehydrated, pulsed to puree
5 pieces crystalized ginger, pulsed to ity bity pieces
½ teaspoon cinnamon, up to 1 tsp
¼ teaspoon allspice, or more if you like
¼ teaspoon nutmeg, less if you like
1 teaspoon vanilla
¼ teaspoon ground cloves, less if you like
4 tablespoon flax meal, less or more as needed to bind together
Just mix all together as noted and press onto teflex and dehydrate for about 10-12 hours to desired crispness @ 105 degrees. I bet if you added a little orange zest and a pinch of salt it would be even better.
Hkittykitty's ThoughtsBy hkittykitty
So after making the lovely carrot crackers I wanted to try and use zucchini in the same fashion but make it sweet like bread so I threw this together. So far it smells lovely, can’t wait to try it!
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Newbie PageClaireT - 1 day 18 hours ago
Does anyone else experience thisgesolgonheather - 2 days 21 hours ago
unsuccessful printing of ebook. Help?!The Rawtarian - 4 days 22 hours ago
Maca, friend or foe?ClaireT - 1 week 2 days ago
Is The Fish Oil Good for Health?vicky_spd15 - 1 week 3 days ago