Recipe Directions

  • 1. Just throw everything in your high-speed blender and blend until smooth! Easy!

The Rawtarian's Thoughts

By The Rawtarian

Don't believe me that this could taste as good as old-school SAD (standard American diet) ranch? Just try it. I dare ya :)

Raw ranch dressing is another one of those things that I cannot believe it's possible to replicate raw. But, hallelujah, it is possible.

There is nothing like a nice fresh carrot dipped in raw ranch dressing, no?

And I have even had the pleasure of dipping my raw vegan pizza in raw ranch dressing. "Cue heavenly harp sound...."

So here's my favourite raw ranch dressing recipe for you... I use it basically like a normal salad dressing or dip. I usually make one batch and serve it as a vegetable dip, salad dressing and maybe even on a few more exciting things, like in a raw vegan BLT sandwich or dip raw pizza in it if I am feeling particularly daring.

Of course, you also know that the best vegetables to dip in raw ranch dressing are carrots and broccolli, right?

Recipe Photos

Nutrition Facts

Nutritional score: 74 out of 100
  • This recipe is very low in Calories, and Carbohydrates.
  • This recipe is low in Sodium.
  • This recipe is a noteworthy source of Protein, Iron, Vitamin B6, Vitamin E, and Vitamin K.

Amounts per 76 g (3 oz) suggested serving

NameAmount% Daily
Calories 228 9 %
Protein 4 g 7 %
Fat 18 g 23 %
Carbohydrates 14 g 4 %
Dietary Fiber 0.9 g 3 %
Sugars 7 g
Calcium 17 mg 2 %
Iron 1.6 mg 12 %
Sodium 296 mg 13 %
Source: The Rawtarian, USDA

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Comments and Reviews

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46 votes
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Anya's Review

Raw ranch dressing recipe
5
5 out of 5

Holy Guacamole this is good! I made mine with raw cashew butter I bought last week. Good thing too cause I don't own a high speed blender and I killed a food processor trying to make almond butter in the past. I only used 1/3 of the agave syrup though, this cashew butter is made with coconut oil so it's sweet on its own. Here's the link for anyone interested http://www.paleocottage.com/#!product/prd1/1877947785/cashew-butter

37 votes
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Thanks for sharing, Anya! :)

49 votes
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Matt's Review

Raw ranch dressing recipe
5
5 out of 5

Super good - the ratio of ingredients are perfect. Excellent job, thanks!

50 votes
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Hi Matt,

So glad you enjoyed the ranch dressing! You didn't find it too sweet?

40 votes
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Dawn's Review

Raw ranch dressing recipe
5
5 out of 5

Delicious! Best salad dressing ever!

46 votes
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Hi Dawn,

I'm so glad you enjoyed :)

41 votes
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anushka's Review

Raw ranch dressing recipe
5
5 out of 5

this is the first actual raw dressing i actually love, all the other i have been making i like them eat them but they are too plain, but this one omg! its delicious, i did soaked the cashews since i wasn't sure, and it was a bit liquidy so i added some more dry and i did not used olive oil ( since cashews are quite fatty already) and cut the maple syrup and salt to half, i only had fresh dill to which i added extra cause i love it, and extra lime ( didnt have lemon)some black pepper, and instead of 2 garlic cloves i added 1 fresh clove and some garlic powde... i loved it!! thank you!!

45 votes
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You're so welcome, Anushka! I love how you made the recipe work for you! :)

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Johannes's Review

Raw ranch dressing recipe
4
4 out of 5

I just made this dressing. I also found it to be too sweet. I used agave. Next time, I'll use one instead of three tbsp. After I added some extra salt, lemon juice and vinigar it was enjoyable though. Still a great recipe! Thanks for sharing! :)

40 votes
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Johannes, I hope you find it more to your liking with 1 tbsp next time! Glad you still liked it! :)

50 votes
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I made this today for my family with the hope of finding a healthier alternative for my ranch dressing loving family. overall, i think it has some wonderful flavors. however, my 3 boys all complained that it was too sweet and tasted almost like bleu cheese dressing. i'm a little bummed because now they won't eat it (i will though!). do you have any suggestions on how to make this already made portion less sweet? next time, i will use only a fraction of the sweetener.

44 votes
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Hi Christina - What kind of sweetener did you use?

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I used agave nectar.

35 votes
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Hmm!

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Carla's Review

Raw ranch dressing recipe
5
5 out of 5

love love love this dressing. Thanks so much!!

51 votes
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My pleasure Carla! So glad you enjoyed the ranch :)

48 votes
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Faith's Review

Raw ranch dressing recipe
5
5 out of 5

I have been majorly missing ranch dressing since going vegan and this is AMAZING - with no guilt! I don't have a high speed blender so I used a food processor. It came out a little runny with the cashews not super-smooth, which worked fine for salads but next time I will try processing the cashews to cashew butter first then adding the rest of the ingredients, which will hopefully make it smoother and thicker. Even as-is though it is wonderful and helping me enjoy my salads.

38 votes
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Hi Faith! I'm happy this dressing hit the spot! :)

45 votes
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I love your recipes ! And such a well laid out website, so easy to navigate, you have thought of everything .You rock!!!

51 votes
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Aw, thanks, Karen! :)

57 votes
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Amy's Review

Raw ranch dressing recipe
5
5 out of 5

OMG - Just made it and LOVE this recipe. This is one of those recipes that will a saving grace from the dairy based ranch dips we have decided to stop purchasing. Thank you!!! (I used fresh dill and it was wonderful)

54 votes
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Perfect, Amy. I'm happy this dressing hit the spot! :)

62 votes
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Laura VB's Review

Raw ranch dressing recipe
5
5 out of 5

Do you recommend fresh dill? Or perhaps dried?

50 votes
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Never mind. I see the comments below.

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:)

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