Raw orange smoothie recipe - I was craving a creamy orange smoothie today for some reason. Not sure why! So I put my thinking cap on about what would make this smoothie burst with orange flavour - while at the same time being super smooth and creamy. And here's what I came up with!

It's very easy to make, and the consistency is super creamy and orangy. Note: This is best made with a high-speed blender since oranges can be difficult to get to a smooth consistency in a standard blender due to their fibrous consistency.

I have been a raw vegan for over two years. And for breakfast almost every single day I have a green smoothie. And I am still not sick of them yet, if you can believe that! I can make them super quickly, and I always keep the main ingredients on hand.

If you have any trust in me believe me when I tell you that in order to make a tasty green smoothie you absolutely must have a high-speed blender like a Vitamix or a Blendtec. Otherwise it'll be chunky and grainy and downright disgusting and you'll have to pinch your nose to get it down.

Raw lemonade smoothies are refreshing during the summer. There's something very cooling about that tart, tangy taste.

The color of this raw lemonade smoothie doesn't look very lemony due to the dark-color of the dates, but the taste will be lemony-zingy!

I just love lemon-flavoured raw food recipes, like these raw lemon cookies.

Enjoy!

Raw lemonade smoothie recipe inspired by Raw Rose

Oh ho hum, another smoothie recipe, right?  Wrong!

This raw strawberry milk recipe is divine. Trust me. The texture is wonderful. Sirova, the recipe's originator, compares the taste to standard strawberry milk--that thick, syrupy smooth sweetness. Yum! This recipe really does take me back to my childhood.

Warning:

Do not attempt unless you have a Vitamix, a Blendtec, or another high-powered blender! Chia seeds won't blend well in a regular blender.

Raw chocolate shake recipes have saved the day once again. Over the past few days I've had some sweet-tooth cravings, I'm not afraid to admit it. In order to quell the sweet tooth, I've been making more desserts than normal.

The following raw chocolate shake recipe is so simple but so divine. Served chilled in a tall cold glass, it's a true treat. I am drinking this shake as I type this!

This recipe is perfect for one person.

This is my first raw Christmas.

One of the most important Christmas food traditions in my household is eggnog, so I knew I had to find a suitable SAD eggnog substitute.

Here is a wonderful raw food eggnog recipe.

Note: This recipe does NOT keep well! It should be consumed right away. If you refrigerate it, it becomes jelly-like or pudding-like, which still tastes fine, but is not eggnoggy.

Think of this as an instant eggnog recipe. It's very rich and festive. Enjoy!