Raw sesame seed dessert recipe - Halvah

Two tablespoons of sesame seeds

1 teaspoon honey

Directions

1. In a clean coffee grinder that you use for grinding raw nuts and seeds, grind the seeds until they look like flour. Don't overgrind them or they'll be hard to get out of the coffee/nut grinder because they'll get pasty.

2. Place the ground sesame seeds in a tiny bowl. Add the agave nectar and mix with a spoon until the recipe clings together. Your goal is to make it look like cookie dough.

3. Eat with a spoon, roll into balls, or form into a little bar. Adjust measurements to taste.

The Rawtarian's Thoughts

 As you can tell by now, I just love simple recipes with very few ingredients. You can't get much simpler than this raw, sesame seed dessert recipe for halvah.

It's right up there with my raw chocolate shake recipe for easy, fast raw desserts.

To give you some background, halvah is a dense, sweet confection common in the Middle East. Halvah is usually crumbly and made from sesame seeds or other nuts.