Raw veggie burger recipe

To be added shortly!

Directions

 burger11. Throw all your ingredients into food processor and blend. 

2. Once blended, I mixed these with some ground flax seeds, which I ground in a coffee grinder because they are too small to blend in the food processor. Again, the flax seeds in raw veggie burger recipes act as a binding agent (keeps the food together so that it's not just a big mess) so you really must pay attention to the flax seeds and you can't leave them out of recipes.

 

burger_dried3. Next, I dehydrated the patties. Above are the finished, dehydrated patties.

4. Once your patties are dehydrated, you're ready to assemble your raw veggie burger.

 

 

 

burger_assembled5. Assemble as you would a normal burger. Use your favourite toppings. Here I have used cucumbers, tomatoes, red pepper, and raw mayonnaise. But I used a big romaine leaf as the "bun!"

The Rawtarian's Thoughts

Raw veggie burger recipe? Wondering how can you have a raw veggie burger without meat or bread, etc?

Just get raw-creative!

First, the patty.

Raw veggie burger patties are usually made from a savory concoction of vegetables and a binding agent (like flax seed, for example). The mixture is molded into patties and dehydrated in a dehydrator, which results in a delicious, hearty patty. When preparing your patties, be mentally prepared that they will be a lot smaller after dehydration as much of the moisture is removed during the dehydration process.