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Hi, I'm new here

JustineJustine
in Introductions

I’m a 22-year-old mom living in NH. I’ve been vegetarian since I was 16, 100% vegan for the past year, and I’m looking to transition to a 75-100% raw diet. I’ve been looking over the recipes and I can’t wait to try some of the delicious-looking soups! I’m so happy to find this place.

Comments

  • RaymondRaymond

    Hi Justine, welcome to Gone Raw! We hope you find it helpful.

  • Priceless OnePriceless One Raw Newbie

    Howdy!!! :)

  • island tribeisland tribe

    Newby gone raw, just into my third day and lovin’ it! I am wondering what do you do with all that yummy almond mash after making almond milk? Any suggestions??

  • humanimalhumanimal Raw Newbie

    Hey Justine! welcome to Gone Raw;)

    Hey island tribe, the almond mash can be used to made a porridge of some sort. Just stir in some agave and cinnamon or just add some fresh fruit. It can also be used to make pie crusts by combining with dry fruit like dates, raisins, figs, prunes, etc. Hope that sounds good to you :)

  • kandacekandace Raw Newbie

    Hi Justine: Welcome! There are a few ideas on this forum thread for using almond meal (mush). One of my favorites is the recipe for cinnamon rolls. Yum!

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