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michaeln7932
Raw Newbie
Hi everyone,
I’ve been exploring eco friendly packaging solutions for raw food businesses and came across some interesting options, like using custom pizza slice boxes made from recyclable materials. These can be a great way to package individual servings while keeping sustainability in mind.
For example, I’ve seen ideas like Pizza Box Crafters that are designed with food safety and eco friendliness in mind. I’m curious if anyone here has experience using similar packaging for their raw food products?
How do you balance functionality, aesthetics and sustainability in your packaging choices? Are there specific materials or designs you’ve found work particularly well for raw food?
Looking forward to hearing your insights and ideas!