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I absolutely eat organic where possible. Most of my diet consists of organic foods. However, there are certain things that I can’t buy organic or would be priced out to consume in quantity. E.g. ripe mangoes or figs, etc. Though I realise figs are soft skinned and perhaps then more susceptible to chemicals, it’s a choice between don’t eat certain foods which I like and have nutritional benefits and instead be relatively limited in the selection of foods that I can eat or eat them in good faith, praying over my food. That to some might be seen to be naive, however, if we tried to avoid all pollutants we wouldn’t go outside and even wouldn’t be able to stay inside either
