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Rating
5/5 (from 2 ratings)5 -
Yield
2 liters
Ingredients
400 grams green curly kale
2 bananas
100 grams mango
100 grams papaya
100 grams pineapple
50 grams raspberries
Water
Recipe Directions
1. Take the toughest part of the kale stem and throw away, or save it for green juice.
2. Blend water, bananas, and green kale until smooth. Add the fruit in chunks--frozen works fine--and blend again.
Rawjoy's Thoughts
By rawjoyEasy delicious way to use that green kale growling at you from the fridge!
3. If adding lots of water, you’ll get a green smoothie, but this I made quite thick and ate with a spoon.
Both my 8-month-old and 3-year-old had some and liked it.
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Comments
Top voted
laurajean
Jan 15, 2010
Oh my lordy, I am dying to try this!!! What a fabulous sounding combo!!!!Mmmm!
artwings
Apr 20, 2010
sounds awesome~!
All
artwings
Apr 20, 2010
sounds awesome~!
laurajean
Jan 15, 2010
Oh my lordy, I am dying to try this!!! What a fabulous sounding combo!!!!Mmmm!
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