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rawclaire

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rawclaire
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  • Oh thanks for the advice! I wish I could get a bunch of Siberian tigers to the hunters of these animals. None of this would even be happening if we didn’t eat meat, or if we were not spoiled to need to wear a warm down or fur coat, but I mean, if pe…
    in PLEASE HELP!!!! Comment by rawclaire
  • I would sign it, but I’m too young. I’m going to see if I can get my mom to sign it. I haven’t watched the video or even looked at the website yet, but I’m going to see if my mom has time. trawthlete: It doesn’t matter WHERE the seals are killed, wh…
    in PLEASE HELP!!!! Comment by rawclaire
  • Yeah, but it’s buttery. I’m going to try to make an almond milk and strain it really good through a nut milk bag, so it’s more dry and crumbly. That will go straight into the vita-mix, and maybe it will turn inot nut butter!!
  • No that’s good for you Luna! definately! But if you try to grind soaked nuts, won’t they just turn into mush?
  • I absolutely CAN NOT stay away from the Chewy Chocolate Freezer Fudge Recipe from Raw Food Real World. It’s full of almond butter, dates and coconut oil. It’s too bad I can’t eat any dehydrated foods anymore. And all the nuts I eat have to be soaked…
  • I buy Pelligrino (sp??) fizz water. I was going to try to make a soda with it someday!! Maybe you could make your own sparkling water by just blending it for like 3 hours until it resembles fizz water. Although I guess it would be hard to take a nap…
  • Yeah, manna bread is just baked at low temperatures and is sprouted…..there’s nothing that special about it. Used to be kind of good, but then it gave me digestive problems and other things that you could probably say you wouldn’t prefer them. Btw, …
  • I love nut butters! I just can’t stay away from that freezer fudge full of almond butter. Guarantee you if there was 5 pounds of that fudge, it would all be gone in a day.
  • mmmmmm kathryn I want some right now.. with tomato sauce (Raw of course)!!! drools…..
  • High raw for about 7 years.
  • I am a kid, and to tell you the truth I don’t crave meat because it’s the worst food in the world for you in my opinion and I know that it is a dead animals. But General Tso’s Chicken (I used to think it was spelled General “Chows” Chicken!) is just…
  • Your exactly right germin8, mold only grows if there is moisture. But when you first put the wet batters or whatever in your dehydrator, there still will be moisture for several hours before the food will dry. Mold, bacteria, anything else could gro…
  • Oh, it’s because she and me too a little have experienced digestive problems and have thought about the theory that there is alot of mold that forms in the food before it’s done dehydrating, bacteria, and other unwanted things. Also, we believe that…
  • I always dehydrate my food at or under 115 degrees, because I’m paranoid. lol That’s interesting though, I’d like to learn more about this too!
    in 118 degrees? Comment by rawclaire
  • The only time I eat celery is when I cook a chicken broth for flavoring. And that happens like, every 400 years? I don’t really eat raw food with celery in it. My take on celery is that it contains so many digestive juices and enzymes that it could …
    in CELERY 0% Comment by rawclaire
  • Ohhhhhhh I wish I could share a picture of my kitty I don’t have a camera now!! :(
  • There’s a kids cartoon called “Avatar: The Last Airbender” that’s about a Japanese (??) monk boy who is learning to “bend” or control the four elements to save the world. Water, earth fire, air. Pretty cool show.
  • How cute everyone’s pets are!! I have a little blue point siamese kitten named Apple (she’s an apple-head siamese cat) that I’ll post a picture of too! She’s cuddling in a ball on my down coat right now :)
  • I get cold alot too! Weird, huh?
  • Oh and cucumbers in the salad! They’re my favorite part!!
    in Meals? Comment by rawclaire
  • For dinner, I usually throw together a quick salad, rip off some romaine lettuce, drizzle some olive oil and vinegar dressing, a handful of grape tomatoes, chop a few red onions, a few olives and usually break up some mushrooms ans it takes like 3 s…
    in Meals? Comment by rawclaire
  • why not make the potato chip recipe that was recently posted on her, it looks amazing!! wow queenfluff, salt and vinegar chips sound delicous! I’ll make some!
  • Right on ardesmond.
  • yeah, I thought it was my computer it was really slow!
  • What the heck is this supposed to be about?
    in Easter Hell Comment by rawclaire
  • I wrote that mean stuff because i felt like nobody accepted my apology. I really am sorry, but it just feels like you guys are making fun of me because you’ve been around longer than I have and because i told some lies that I am trying to fix. I rea…
    in I'm Sorry :) Comment by rawclaire
  • I feel that you do not possess the right to claim somebody possesses a mental psychotic disorder. My mother is quite aware that I own an account on Gone Raw. I am sick???? Really????HA!!!!!!!!!! Those of you “people” who said such threatening words …
    in I'm Sorry :) Comment by rawclaire
  • Thanks jenergy, happy Easter to you too!! :)
    in I'm Sorry :) Comment by rawclaire
  • Great idea rawnutrition! How do you skin the almonds without putting hours into it?
  • My cat used to be like yours 123!! Blue Girl has arrived! I will post a picture of her when I get my camera (I know it’s taking a while) She is so cute! Thanks for the info, I will check out the website!